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Celebrate Christmas 2025 at Lezzet Turkish Kitchen – Cardiff’s Ultimate Festive Dining Experience

  • Writer: Lezzet TK
    Lezzet TK
  • Oct 23, 2025
  • 2 min read
Beef Steak – rich, tender ribeye with peppercorn sauce.
Beef Steak – rich, tender ribeye with peppercorn sauce.

The festive season is here — and at Lezzet Turkish Kitchen, we’re serving up a Christmas celebration that brings people together through great food, warm hospitality, and unforgettable memories.

Our 2025 Christmas Menu is a culinary journey through Turkish and Mediterranean flavours, blending authentic recipes with a festive twist — the perfect dining experience in the heart of Cardiff.



🍽️ Santa’s Feast – £35.95 per person

For the ultimate celebration, our four-course Santa’s Feast is designed to impress.

Begin with a Mixed Cold Meze Platter, featuring an array of fresh, zesty flavours, followed by a Mixed Hot Meze Platter full of comforting bites straight from the kitchen.

Your main course choices are:

  • Mixed Grill – tender lamb, chicken, and kebabs grilled over open flames, infused with that unmistakable Lezzet smokiness.

  • Grilled Fillet of Salmon (GF) – delicate and buttery, served with roasted potatoes and Mediterranean vegetables.

  • Musakka (Meat or Vegetarian) – layers of aubergine, rich tomato, and perfectly seasoned fillings baked to comfort-food perfection.

Finally, end on a high with homemade Baklava — flaky, nutty, and soaked in sweet honey syrup for the ultimate festive treat.


King Prawns – pan-fried with butter, garlic, and lemon.
King Prawns – pan-fried with butter, garlic, and lemon.

🎁 Festive Special Menu – 2 Courses £25.95 | 3 Courses £29.95

Our Festive Special Menu captures the essence of Turkish dining — colourful, flavourful, and meant for sharing.

Enjoy cold mezes like Avocado Hummus, Lentil Köfte, and Ezme, bursting with Mediterranean freshness. Move on to hot mezes such as:

  • Hellim (V) – golden halloumi paired with mushrooms for a savoury bite.

  • King Prawns – pan-fried with butter, garlic, and lemon.

  • Sigara Böreği (V) – crispy filo rolls filled with parsley and feta.

  • Mücver (V) – courgette fritters served with yogurt-dill sauce — a Turkish classic.


Tavuk Şaşlık – marinated chicken breast wrapped in halloumi, grilled to perfection.
Tavuk Şaşlık – marinated chicken breast wrapped in halloumi, grilled to perfection.

Main course highlights include:

  • Tavuk Şaşlık – marinated chicken breast wrapped in halloumi, grilled to perfection.

  • Fillet Sea Bass – fresh, flaky, and served with a lemon butter sauce.

  • Beef Steak – rich, tender ribeye with peppercorn sauce.

  • Vegetarian Dolma (VG) – aubergine rolls stuffed with rice, vegetables, and tomato sauce.


Chocolate Fudge Cake
Chocolate Fudge Cake

For dessert, choose from our signature Baklava, Kazandibi, Sticky Toffee Pudding, or Blackberry Cheesecake — each one the perfect sweet finale to your festive meal.


🌟 Why Celebrate Christmas at Lezzet?

Located on St Mary Street, Cardiff, Lezzet Turkish Kitchen combines authentic Turkish cuisine with a warm, contemporary dining atmosphere. Whether it’s a family celebration, a festive work party, or an intimate dinner, our team brings the joy of Turkish hospitality to every table.

With a menu full of flavour and festive cheer, this is Christmas done the Lezzet way — vibrant, heartfelt, and delicious.


🎅 Book Your Christmas Celebration

Tables are filling fast! Don’t miss out on the most flavour-packed Christmas dining experience in Cardiff.


👉 Book your Christmas meal now at lezzetcardiff.co.uk/reservations or call 029 2132 1415.


Celebrate the season in style — with Turkish warmth, festive flavours, and the magic of Lezzet. ✨

1 Comment


Henry
Henry
Mar 20

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